Remember the first time you drank rum, neat, from the jar? A liquid fire swept your throat with red-hot blessing; you got summer in your veins. You don’t have to be wistful. Franks hot sauce is the ideal way to indulge in that feeling with no health hazard association. Franks hot sauce, or to say for that matter any hot sauce causes throat tingling with the use of capsaicin. The tradition continues. When I was a child Frank’s hot sauce got me through a multitude of bland meals made by my Irish mother. I would dab the sauce on just about everything she created.
Frank’s red hot Cayenne Pepper Sauce was introduced in 1920. Jacob Frank, president and the creator of the Frank Tea and Spice Company, began Franks hot sauce on the banks of the Ohio river. Frank’s interest in hot pepper sauce began when he contracted with the Louisiana pepper baron Adam Estellet to grow red peppers for a sauce made from whole peppers and brine. Recognizing that there was more to pepper sauce than simply heat, Frank started to experiment with Louisiana Sunlongs, a superior strain of cayenne pepper.
That’s why; Frank’s hot Sauce contains the dash of a full-bodied cayenne pepper taste with garlic and vinegar. This spicy mix is aged to perfection and blended to a thick, syrupy perfection. That’s how; your Frank’s Red Hot Sauce is tangy flavored and brilliant red in color.
Additionally it is known as the secret ingredient in the first buffalo wing sauce, invented in 1964 by Teressa Bellissimo at the Anchor Bar and Grill in Buffalo, New York. How did Buffalo Wings begin? Well, Teressa and her husband Frank were about to close up for the day when a group of their son Dominic’s friends came in for some late night meals. Who knew that Wing Sauce would become notorious?
Below you will find Frank’s hot sauce flavors each one is a unique flavorful experience. Try any one of these sauces and you most certainly won’t be disappointed.
Frank’s Red-hot Original Cayenne Pepper Sauce is a perfect blend of flavor and heat. It is the ideal way to fight lack of appetite. Try it. Everybody has.
Frank’s Red-hot Chile n Lime Hot Sauce is a celebration special. The sauce is appropriate for any food but gives mind-boggling taste whenever you’re in the mood to party.
Frank’s Red-hot XTRA Hot Cayenne Pepper Sauce is the one for you if you have the hots for something hot. Delicious on amost any food.